GrowSabz
🥬 Vegetable · Leafy Green

How to grow tatsoi in pots

Also called Spoon Mustard, Rosette Bok Choy, Tat Choy, spoon mustard · Brassica rapa subsp. narinosa

تاتسوئی

☀️ Sunlight
4–6hours daily
💧 Water
0.4 Levery 2 days, 5 L pot
🌡️ Ideal temp
10–21°C
🪴 Min pot
5 L15 cm deep
🧺 Harvest
21–45days from sowing
⚖️ Yield
1 kgper 20 L pot

Tatsoi is one of the fastest things you can grow — roughly 30 days from sowing to harvest. That makes it forgiving of mistakes, because a failed sowing costs you weeks rather than a season, and it's a good crop to slot between slower ones.

Short answer

Grow tatsoi in a 5 litre container at least 15 cm deep, watering about 600 ml per 10 litres of soil every 2 days, and keep temperatures between 10 and 21 °C. First harvest comes 21–45 days after sowing.

Where to plant it

What size pot does tatsoi need?

5 litres and 15 cm deep is the realistic minimum for a single plant. Pick a container below to see what changes.

Pick your container
Minimum size
—
Minimum depth
—
Water each time
—
Expected yield
—

Calculate how much water tatsoi needs in your potYour container size and today's weather, answered in millilitres
Minimum container sizes for tatsoi
ContainerMinimum sizeDepthNotes
Pot 5 L 15 cm Use pots with drainage
Grow bag 5 L 15 cm Fabric breathes well
Open ground — 15 cm Space well
Raised bed 10 L 20 cm Deep soil helps root development

Watering

How often should you water tatsoi?

Every 2 days through the growing season, at about 600 ml per 10 litres of soil — daily in hot weather, every 4 days when it turns cool. Water in the early morning. Drip irrigation or gentle watering at base works best.

Too little water

  • wilting
  • bitter taste
  • bolting

Too much water

  • yellowing leaves
  • stunted growth
  • root rot

Avoid: overhead watering (can promote disease); letting soil dry out completely.

Climate

Can you grow tatsoi where you live?

No hardiness zone needed — compare your actual temperatures against the plant's own limits.

Tatsoi temperature thresholds
Ideal range10 – 21 °C
Survives-5 – 27 °C
Germinates above7 °C — best at 18 °C, about 7 days
Flowers dropabove 25 °C, or below -5 °C
Sunlight4–8 hrs/day, best 6
FrostLow sensitivity

The flower-drop thresholds matter more than the survival ones. A plant can be perfectly alive at 27 °C and still give you nothing.

How cold is too cold for tatsoi? Check your temperaturesEnter your night low and day high — see if it survives, and if it will crop

Timeline

Tatsoi growing stages, day by day

Click any stage to see what's happening. Durations shift with temperature — a warm season runs roughly a quarter faster than a cool one.

Day 0 · sowing
🌱

Feeding

Fertiliser schedule for tatsoi

Feed on the interval below, changing what you give as the plant shifts from making leaves to making fruit.

StageWhat to usePer 10 LEvery
How to prepare each feed

Common mistakes

Why tatsoi fails, and how to avoid it

  1. A container that is too small

    Below 5 litres the root run is too shallow. The plant grows, flowers late, and drops whatever it sets because it cannot support the crop.

  2. Watering too lightly

    A daily splash wets the top few centimetres and nothing else. Tatsoi wants about 600 ml per 10 litres of soil — one deep soak beats three shallow ones.

  3. Ignoring the flower-drop threshold

    Above 25 °C, or below -5 °C, flowers fall before setting. The plant can look perfectly healthy and still give you nothing — shade it through the hottest hours.

  4. Planting it beside Tomato

    Can stunt the growth of brassicas like Tatsoi due to differing nutrient needs and potential allelopathic effects.

Companions

What to plant with tatsoi

Good neighbours

Lettuce

Shades the soil, keeping roots cool and moist, which can extend the harvest of both plants.

Spinach

Similar growth requirements and can be interplanted to maximize space and yield.

Radish

Fast-growing, can be harvested before Tatsoi matures, loosening the soil and making space.

Dill

Attracts beneficial insects like hoverflies and parasitic wasps that prey on aphids and cabbage worms.

Repels nematodes and other soil-borne pests, improving soil health for Tatsoi.

Keep apart from

Tomato

Can stunt the growth of brassicas like Tatsoi due to differing nutrient needs and potential allelopathic effects.

Both are heavy feeders and compete for nutrients, potentially leading to reduced yields for both.

Pole Bean

Can stunt the growth of brassicas. Also, pole beans can shade out low-growing Tatsoi.

Rue

Known to inhibit the growth of many plants, including brassicas.

Problems

Tatsoi pests and diseases

Each lists the weather that brings it on, so you know when to start checking rather than reacting once it's established.

Aphids humidity any · temp 15-25

Small, soft-bodied insects that cluster on new growth and undersides of leaves, sucking sap and causing distorted growth. Can transmit viruses.

SeedlingVegetative
Flea Beetles humidity any · temp 18-28

Tiny, jumping beetles that chew small, round holes in leaves, especially on young seedlings. Severe infestations can stunt growth.

SeedlingVegetative
Cabbage Worms humidity any · temp 18-30

Green caterpillars that chew large, irregular holes in leaves, often leaving behind dark green droppings. Can quickly defoliate plants.

Vegetative
Slugs Snails humidity >70% · temp 10-20

Leave irregular holes in leaves and silvery slime trails. Most active in damp, cool conditions, especially on young, tender leaves.

SeedlingVegetative
Downy Mildew humidity >85% · temp 10-20

Yellowish spots on the upper surface of leaves, with fuzzy gray or purplish mold on the undersides. Can cause leaves to wilt and die.

Vegetative
Powdery Mildew humidity 50-70% · temp 20-27

White, powdery fungal spots appear mainly on the upper surface of leaves. Causes leaves to yellow and die off prematurely.

Vegetative
Bolting humidity any · temp >25

Premature flowering stalk development, often triggered by warm temperatures or stress. Leaves become bitter and tough.

Vegetative

Harvest

When to harvest tatsoi

First picking falls between day 21 and day 45, and the plant then keeps producing for about 30 days. Pick often — what you leave on the plant signals it to stop making more.

How to tell it's ready

  • Rosettes are full and leaves are tender
  • Outer leaves are 4-6 inches long

How much to expect

10L pot
0.5 kg
20L pot
1 kg
30L pot
1.5 kg
Open ground
2 kg

Storing it: Refrigerate in a plastic bag for up to 1 week

Questions

Tatsoi: common questions

How long does tatsoi take to grow?

About 30 days from sowing to the first harvest, with picking usually starting between day 21 and day 45. It then keeps producing for roughly 30 more days. Warm weather pulls that forward; cool weather pushes it back.

What size pot does tatsoi need?

At least 5 litres and 15 cm deep for one plant. A raised bed wants 10 litres of soil and 20 cm of depth.

How often should I water tatsoi?

About 600 ml per 10 litres of soil, every 2 days in normal weather — daily when it is hot and every 4 days when cool. Water in the early morning.

What temperature does tatsoi need?

It does best between 10 °C and 21 °C and survives from -5 °C to 27 °C. Seed needs soil above 7 °C to germinate, ideally around 18 °C.

Can I grow tatsoi in winter?

It tolerates cold better than most, down to about -5 °C, so a sheltered spot or a cold frame will often carry it through.

How do I know when tatsoi is ready to harvest?

Rosettes are full and leaves are tender; Outer leaves are 4-6 inches long. Once picked: refrigerate in a plastic bag for up to 1 week

How much does one tatsoi plant produce?

Roughly 1 kg from a 20 litre container, or about 2 kg in open ground. Larger containers give proportionally more, up to a point.